Waking up early on a Saturday morning is worth it again! Farmers markets are back and you can find Primo Olive Oils at three of them in the Louisville area. Farmers markets are great because they stimulate the local economy, increase access to fresh and nutritious...
Mushroom & Balsamic Cream Sauce Print Recipe Pin Recipe Ingredients 1 cup dried mushrooms such as shitake, porcini, and morel 1 cup heavy cream 3 tbsp Ultra Premium, Olio NuovoCoratina from Chile ⅓ cup dry Marsala...
Farfalle with Beets, Beets Green, and Pine Nuts You can use any color or beets, but darkly colored beets will turn the pasta pink. Print Recipe Pin Recipe Ingredients ⅓ cup pine nuts 4 tbsp Primo Extra Virgin Olive Oil of your...
Summer Linguine with Shrimp (or Langostinos) Langostino is the Spanish word for prawn…there are several types of prawns…saltwater prawns are part of the lobster family…freshwater prawns are more similar to shrimp and look like a cross between a lobster and a...
Cinnamon-Pear Balsamic Roasted Sweet Potatoes Print Recipe Pin Recipe Course Appetizer Ingredients 4 pcs medium sweet potatoes peeled and each cut lengthwise into 8 wedges ⅓ cup Primo Cinnamon-Pear Balsamic 2 tbsp Primo...
Poulet Grand-Mère This is a tasty, simple recipe that makes a great weeknight dinner while being easy on the pocketbook. The olive oil mingles with white wine to make divine pan juice perfectly suited for dipping crusty french bread in. It’s also lovely...
Mandarin Chicken Salad Print Recipe Pin Recipe Course Salad Ingredients 2 scallions sliced 6 tbsp PRIMO Piqual or Coratina EVOO ¼ tsp pepper ½ cup coarsely chopped pecans 2 cups diced (1/2 inch) cooked...
Ricotta-Basil Olive Oil Spread This easy spread has an aioli-like consistency but uses no eggs. Instead, fresh, part skim ricotta stands in lending a creamy-dreamy texture and richness. Use the Chilean Arbequina for this application. With its...
Italian Chicken Print Recipe Pin Recipe Course Main Course, Snack Cuisine Italian Ingredients 2 tbsp PRIMO Tuscan Herb EVOO 2 tbsp lemon juice, or use PRIMO Fused Lemon EVOO 1 clove garlic crushed ¼ tsp dried...
Cilantro Lime Roasted Chicken Print Recipe Pin Recipe Course Main Course Ingredients 1 whole fryer chicken 3-4 lbs 1 lime zested & juiced or use ¼ cup PRIMO Fused Persian Lime EVOO 3 green onions roughly chopped...
Harissa Chicken Print Recipe Pin Recipe Course Main Course Ingredients 2 boneless, skinless chicken breasts About 2 oz cilantro 2 tbsp PRIMO Harissa EVOO 1 garlic clove peeled and crushed salt and pepper to taste arugula to serve 2...
Roasted Chicken Provence Print Recipe Pin Recipe Course Main Course, Snack Ingredients 3-4 lbs Roasting chicken cleaned and dried 2 lemons 3-4 lbs 10 Large or 20 small green olives 4 tbsp Primo Herbs de Provence olive...
Persian Lime Tilapia Print Recipe Pin Recipe Course Fish, Main Course Ingredients 4-6 oz boneless Tilapia fillets 5 tbsp PRIMO Fused Persian Lime EVOO 1 cup Crème Fraiche 1 tbsp Lime Zest Fresh ground pepper to...