Recipes

Share a Meal

Share a Meal

This year has taken its toll on numerous people across the world, including many right here in Louisville. As we celebrate all that we are grateful for during the holiday season, we wanted to shine a light on some local non-profits that are giving back to our...

Blueberry & Fresh Lemon Olive Oil Gelato

Blueberry & Fresh Lemon Olive Oil Gelato

Ingredients 2 cups fresh blueberries 1 teaspoon lemon juice 1 teaspoon lemon zest 3 cups milk 1 cup heavy cream 6 egg yolks 1/2 cup sugar 3/4 cup Primo Blueberry Balsamic 2/3 cup Primo Fresh Pressed Lemon Extra Virgin Olive Oil 1/4 teaspoon salt Directions:   For the...

Blackberry-Ginger Balsamic Glazed Wings

Blackberry-Ginger Balsamic Glazed Wings

  Blackberry-Ginger Balsamic Glazed Wings 4 lbs chicken "party" wings2 tablespoons Garlic Olive Oil (or oil of your choice)½ teaspoon black pepper¾ cup Blackberry-Ginger Dark Balsamic Vinegar¼ cup soy sauce (or Neapolitan Herb Dark Balsamic) Combine soy...

Sally’s Pecan-Orange Baklava

Sally’s Pecan-Orange Baklava

  It's the holidays! And here at Primo, that means we get to make loads of delicious sides, snacks, and desserts for you to try and bring home to your own family. Sally brought in this incredible recipe that she originally found on Epicurious. This is a delicious...

Blood Orange Brownie

Blood Orange Brownie

  These are GOOOD! In honor of National Brownie Day, we bring to you our signature version of the Ghiradelli Brownie. We use the Dark Chocolate Brownie Mix and substitute orange juice and our Blood Orange Olive Oil. Primo Blood Orange Brownie 1 box Ghirardelli Brownie...

BBQ Marinades with Primo Olive Oils & Vinegars

BBQ Marinades with Primo Olive Oils & Vinegars

Summertime is Grill-Time at Primo! It's much too hot out to think of cooking inside so we make BBQ marinades with our Primo Olive Oils and Balsamic Vinegars. Our favorite summer meal is a salad paired with something delicious on the barbecue. Whether we're grilling a...

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