Uses for Oils & Vinegars

Using Extra virgin olive oil enhances cooking and health

Some Examples:

    • 3 parts oil to 1 part balsamic for salad dressings.
    • Marinades for meat, fish & poultry.
    • Finishing for soups & stews.
    • Drizzled on pasta, pizza & veggies.
    • Add at the end of cooking for a burst of flavor.
    • Pour into a small dish & add a splash of balsamic for bread dipping.
    • Brush Garlic EVOO on a loaf of French bread and lightly toast. Sprinkle parmesan cheese on top.
    • Mix cooked white beans, garlic & EVOO with your choice of seasonings for a tasty dip.
    • Brush onto meats before grilling or broiling to seal in flavor.
    • Add to eggs & drizzle over toast.
    • Sprinkle on brown rice.
    • Use instead of butter or margarine for baking & on breads, potatoes & popcorn, reducing the amount of saturated fat in your diet.

Ten Ways to Serve Balsamic Vinegar

        • Splash over fresh berries.
        • Stir into a sweet sauce served with pork.
        • Drizzle over brie cheese.
        • Mix with fresh spinach, mixed leaf or romaine.
        • Toss with tomatoes, onions & mozzarella chunks.
        • Sizzle in scallops.
        • Make into a marinade for chicken, steak, duck or pork.
        • Drizzle over ice cream or into yogurt.
        • Blend with pasta al dente.
        • Drizzle over crisp grilled vegetables.

Favorite Pairings for your Favorite Dishes


Tuscan Herb, Mushroom & Sage, Garlic, Herbs de Provence OO
Traditional or Fig Balsamics


Lemon OO & Blueberry Balsamic
Melanese Gremolate OO & Lemon Balsamic
Herbs de Provence OO & Lavender Balsamic
Tuscan Herb OO & Traditional Balsamic
Basil OO & Strawberry or Pomegranate Balsamics
Lime OO & Blackberry Ginger or Mango Balsamics


Mushroom & Sage, Butter, Garlic, White Truffle,
Tuscan Herb, Lemon, Basil OO


Sesame Oil
Tangerine or Honey Ginger Balsamics


Lemon, Lime, Tuscan Herb OO
Peach, Cranberry Pear, Sicilian Lemon Balsamics


Lemon, Lime, Blood Orange OO
Tuscan Herb, Harissa (heat), Mushroom & Sage OO
Honey Ginger Balsamic


Lemon, Lime, Blood Orange OO
Tangerine or Maple Balsamics


Lemon, Lime, Milanese Gremolata, Harissa OO
Honey Ginger, Mango or Sicilian Lemon Balsamics


Mushroom & Sage, Garlic, White Truffle OO
Traditional Balsamic


Butter, Garlic, Basil, Mushroom & Sage, Harissa OO
Raspberry, Black Cherry, Chocolate Balsamics


Chocolate Balsamic
All dark fruity Balsamics
Cara Cara Orange & Vanilla & Peach White Balsamic

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