Gourmet Popcorn with Primo Oils

Popcorn is one of our favorite late night treats and then one night we had a popcorn epiphany! We started using our flavored EVOO’s to substitute for butter in our popcorn making. Now our popcorn is a gourmet treat.
EVOO has multiple health benefits and the added flavor bonus gives popcorn a fun twist.
Here’s how to make popcorn the gourmet way with one of our flavored EVOO’s.
Course Appetizer


  • electric popcorn maker or a pot


  • cup popcorn for 2 people
  • 2 tbsp olive oil of your choice
  • salt to taste


  • Use an electric popcorn maker or a pot on your stove. Either way, you’ll start by measuring out your popcorn. (We use 1/3 cup for 2 people)
  • Measure about 2 Tbs of the olive oil of your choice. Gently heat.
  • Pop the popcorn!
  • Toss popcorn with olive oil and salt. Alternating and tossing the popcorn so the olive oil and salt are evenly distributed.
  • Enjoy!



Here are some of our favorite flavor combinations:
  • Butter EVOO and Black Truffle Sea Salt
  • Tuscan Herb EVOO and Thyme
  • Garlic EVOO and Black Pepper
  • Garlic EVOO and Parmesan Cheese (dried Kraft works best)
  • Basil EVOO and Sun-dried Tomatoes (chop the sun-dried tomatoes very fine before adding)
  • Chipotle EVOO and Lime EVOO
  • Fused Blood Orange EVOO and Cinnamon and Sugar
  • Rosemary EVOO and Black Pepper
  • White Truffle EVOO and Black Pepper
  • Wild Mushroom & Sage and Black Truffle Sea Salt
We’d love to hear what you come up with!
Happy Popping!
Keyword popcorn
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