These aren’t your grandmothers deviled eggs. With Kentucky’s own Paddlefish Caviar and our flavor brightening Eureka Lemon Olive Oil, these are truly worthy of Millionaires Row.
Recipes
Spring Vegetable Recipes
It has been a frosty winter and we are so looking forward to the bright colors and warmer days of spring. We are also excited for fresh spring vegetables and all of the many ways to cook & enjoy them. Vegetables that are harvested in spring include: asparagus,...
Southern Style Biscuits Made With Olive Oil
Making biscuits with olive oil is not only simple but also a healthier alternative to using butter. The rich flavor of olive oil can elevate your biscuits, giving them a unique taste that's both light and savory. With just a few common ingredients and minimal prep...
A Gourmet Valentine’s Day Dinner At Home
Valentine’s Day is just around the corner and just like everything else this year, it is bound to look a little different than normal. We’ve all been spending much more time at home this year, enjoying more home cooked meals, and honing our skills. Valentine’s Day is...
Blood Orange Olive Cornmeal Cake
A Bundt cake is always perfect and a good idea. Whether you need to supply a dessert to the neighborhood covered dish supper, or you want to bake a treat for a sick or hurting friend, a Cornmeal cake is the right choice. Similar to pound cakes, this easy to make, easy...
Blueberry & Fresh Lemon Olive Oil Gelato
Ingredients 2 cups fresh blueberries 1 teaspoon lemon juice 1 teaspoon lemon zest 3 cups milk 1 cup heavy cream 6 egg yolks 1/2 cup sugar 3/4 cup Primo Blueberry Balsamic 2/3 cup Primo Fresh Pressed Lemon Extra Virgin Olive Oil 1/4 teaspoon salt Directions: For the...
Blackberry-Ginger Balsamic Glazed Wings
Blackberry-Ginger Balsamic Glazed Wings 4 lbs chicken "party" wings2 tablespoons Garlic Olive Oil½ teaspoon black pepper¾ cup Blackberry-Ginger Dark Balsamic Vinegar¼ cup soy sauce (or Neapolitan Herb Dark Balsamic) Combine soy sauce (or Neapolitan...
Healthy Spring Recipes For a Three-Course Meal
Spring in Kentucky brings us some of our favorite fruits and vegetables: fresh strawberries, lettuce, shallots, and a lot more greens. The following spring recipes--from the appetizer to the dessert--are sure to give you healthy, satisfying meals while using...
How to Make Gourmet Popcorn with Primo Oils
Gourmet Popcorn with Primo Oils Popcorn is one of our favorite late night treats and then one night we had a popcorn epiphany! We started using our flavored Olive Oils to substitute for butter in our popcorn making. Now our popcorn is a gourmet treat.Olive Oil...
Grilled Pizza
Grilled Pizza 1 ⅛ cups water1 ½ tsp dry yeast2 tbsp sugar2 tsp sea salt2 tbsp Primo Basil Olive Oil or Garlic Olive Oil (plus more for brushing)1 tbsp Primo Cobrancosa Extra Virgin Olive Oil4 cups flour ( (approximately))1 tsp Primo White Truffle Oil½ cup Mozzarella...
Cherry Pie with Cherry Balsamic Glaze
Cherry Pie with Cherry Balsamic Glaze Pie Crust2 cups flour1 tsp kosher salt2 sticks butter (cut into small pieces and chilled)1 tbsp Primo Meyer Lemon Olive Oil1 tbsp Primo Sicilian Lemon Balsamic Vinegar2-4 tbsp cherry liquor or cherry juice (very...
Shaved Fennel Salad with Milanese Gremolata
Shaved Fennel Salad with Milanese Gremolata 2 bulbs Fennel (Thinly sliced)2 tbsp Flat Leaf Parsley (Finely Chopped)4 tbsp Primo Milanese Gremolata Olive Oil2 tbsp freshly squeezed lemon juice1 tsp sea saltfresh ground pepper (to taste)1/3 cup Pecorino Romano...