Pork Chops in Balsamic Cherry Sauce 2.5 oz. boneless pork chops⅓ cup Primo Black Cherry Balsamic Vinegar1 tbsp Primo Early Harvest Cobrançosa EVOO1 Large shallot ( thinly sliced)⅓ cup Chicken broth¼ cup Canned Bing (dried Bing or tart cherries) Place pork and...
Vegetables de Provence ¼ cup Primo Herbs de Provence EVOO½ cup chopped green onions1 green pepper cut into thin strips1 red pepper cut into thin strips½ cup yellow squash sliced thin1½ cup sugar snap peas1 cup sliced fresh mushroomParsley¼ cup Primo Lavender...
Primo Citrus Green Beans 2 bags of Kroger Fresh Selections French Green Beans½ cup of Primo Fused Lemon EVOO ((Primo Blood Orange or Persian Lime EVOO can be substituted))A dash of pepperA dash of Primo Meadow Lemon salt for seasoning Steam beans in about 1 in....
Dark Chocolate Balsamic Tiramisu 6 Egg Yolks4 tbsp Sugar1 pound Mascarpone ((At Room Temperature))1 ¾ cups Cooled Espresso3 tbsp Primo Aged Dark Chocolate Balsamic24 Ladyfingers ((available at Plehn’s Bakery))⅓ cup Bittersweet Chocolate Shavings Beat egg yolks...
Now that it’s grilling season, here’s one of our favorite recipes, Grilled Eggplant. You won’t believe how delicious this is with any one of our infused oils or flavored vinegars. Let us know if you like it as much as we do!
Roasted Fall Root Vegetables Fall is the perfect time to savor the flavor of root vegetables. This recipe takes advantage of the bounty of the fall farmer’s markets and adds our Wild Mushroom and Sage Extra Virgin Olive Oil and Red Apple Balsamic Vinegar to...
Serrano Chicken Stir Fry Chicken again? This isn’t your ordinary chicken recipe! The addition of our Serrano Honey Vinegar will make this a recipe you reach for again and again! FOR CHICKEN2 medium sized chicken breasts, cut into 1 inch cubes1 red bell pepper...
Mango Cucumber Salsa 1 pc firm-ripe mango ( peeled, pitted, and diced)1/2 English cucumber (diced)2 tbsp finely chopped scallion3 tbsp fresh cilantro leaves (chopped)1/2 sweet red bell pepper (chopped)1 tbsp fresh orange juice1 tbsp Primo Serrano Honey...
Cranberry and Honey Glazed Spiral Ham With Sage and Mushroom Potatoes FOR HAM1 Spiral Ham1-2 liter Vernors1 cup PRIMO Cranberry Pear White Balsamic½ cup HoneyFOR POTATOES6 Red skin potatoes (washed and quartered)4 tbsp PRIMO Sage and Wild Mushroom OilSalt and...
Easy & Delicious Smoked Salmon Appetizer This isn’t your average salmon appetizer. These little crostini pack a serious punch of flavor and elegance—perfect for holiday gatherings, brunch with friends, or whenever you’re feeling just a little bit fancy. First,...
Grilled Romaine Salad Split a head of Romaine lettuce in half (lengthwise).Wash and dry thoroughly.Brush cut side with Primo Organic Garlic olive oil. Sprinkle with sea salt & fresh ground black pepper.Place cut side down on hot grill. Grill just until...