Appetizers
Serve flavor-packed appetizers with Primo Oils and Vinegars. From fresh salads or hors d’oeuvres, our tried-and-tested recipes will keep you and your guests coming back for more bites.
Each recipe includes cooking time, equipment, ingredients, and easy step-by-step instructions, along with tips and alternatives to elevate your appetizers even further.
Looking for something savory? Try our signature Primo Tacos—a bold fusion appetizer perfect for wowing your guests.
Fig Goat Cheese Flatbread
One of our favorite quick weeknight meals highlighting two of our favorite products. Our Garlic Olive Oil and Fig Balsamic Vinegar make this simple recipe sing!
Millionaires Row Deviled Eggs
These aren’t your grandmothers deviled eggs. With Kentucky’s own Paddlefish Caviar and our flavor brightening Eureka Lemon Olive Oil, these are truly worthy of Millionaires Row.
How to Make Gourmet Popcorn with Primo Oils
Gourmet Popcorn with Primo Oils Popcorn is one of our favorite late night treats and then one night we had a popcorn epiphany! We started using our flavored Olive Oils to substitute for butter in our popcorn making. Now our popcorn is a gourmet treat.Olive Oil...
Grilled Pizza
Grilled Pizza 1 ⅛ cups water1 ½ tsp dry yeast2 tbsp sugar2 tsp sea salt2 tbsp Primo Basil Olive Oil or Garlic Olive Oil (plus more for brushing)1 tbsp Primo Cobrancosa Extra Virgin Olive Oil4 cups flour ( (approximately))1 tsp Primo White Truffle Oil½ cup Mozzarella...
Shaved Fennel Salad with Milanese Gremolata
Shaved Fennel Salad with Milanese Gremolata 2 bulbs Fennel (Thinly sliced)2 tbsp Flat Leaf Parsley (Finely Chopped)4 tbsp Primo Milanese Gremolata Olive Oil2 tbsp freshly squeezed lemon juice1 tsp sea saltfresh ground pepper (to taste)1/3 cup Pecorino Romano...
Pizza with Figs, Prosciutto, Carmelized Onions, Fig Balsamic and Arugula
Pizza with Figs, Prosciutto, Carmelized Onions, Fig Balsamic and Arugula cornmeal for sprinkling1 each 1 lb. 9 package purchased pizza dough2 cups Crumbled Gorgonzola Cheese ((about 8 oz.))6 small fresh or dried figs (cut into 1/3-inch slices)3/4 cup diced...
Mango Cucumber Salsa
Mango Cucumber Salsa 1 pc firm-ripe mango ( peeled, pitted, and diced)1/2 English cucumber (diced)2 tbsp finely chopped scallion3 tbsp fresh cilantro leaves (chopped)1/2 sweet red bell pepper (chopped)1 tbsp fresh orange juice1 tbsp Primo Serrano Honey...
Smoked Salmon Appetizer with Avocado
Easy & Delicious Smoked Salmon Appetizer This isn’t your average salmon appetizer. These little crostini pack a serious punch of flavor and elegance—perfect for holiday gatherings, brunch with friends, or whenever you’re feeling just a little bit fancy. First,...
ROASTED ROSEMARY ALMONDS
Recipe: Cinnamon-Pear Balsamic Roasted Sweet Potatoes
Cinnamon-Pear Balsamic Roasted Sweet Potatoes 4 pcs medium sweet potatoes (peeled and each cut lengthwise into 8 wedges)⅓ cup Primo Cinnamon-Pear Balsamic2 tbsp Primo All Natural Organic Butter Extra Virgin Olive Oil¾ tsp kosher salt or sea salt Heat oven to...