Recipes
Learn to create tasty and healthy dishes at home with our collection of recipes. See how you can elevate your appetizers, salads, desserts, and more using Primo’s premium oils and vinegars.
Each recipe post includes the required ingredients, step-by-step instructions, suggested alternatives, and even tips on how to serve them.
Main dishes
Steak Tacos
How do you like your steak? Whether it's still mooing or very well done, get ready to fire up the grill to serve some delicious steak tacos that'll surely get you that chef's kiss. 🌮 From the flavor-packed marinade to tender veggies and a choice of toppings, this...
Grilled Balsamic Steak
A delicious steak is always a treat, and it's even better when you grill it up for loved ones during a get-together. Try this Grilled Balsamic Steak recipe featuring Primo's Garlic Olive Oil and Primo's Pineapple White Balsamic Vinegar. Grilled Balsamic Steak Grill up...
Balsamic Shrimp on the Barbie
It's grillin' season! Dust off your barbeques and get ready to make some easy yet delicious Shrimp on the Barbie. Don't have an outdoor grill? No problem, you can always make this on a grill pan. This recipe features Primo's Nocellara Olive Oil and Primo's Key Lime...
Appetizers
Cousin Leigh Anne’s Sourdough Starter
Remember when everyone was learning how to make sourdough bread during the height of the Pandemic in 2020? Well, we hope you're getting ready for the National Sourdough Bread Day on April 1st! 🍞 (No, this is not an April Fools' Day joke.) We're so excited to share...
Cabbage Soup
There’s nothin’ better than warming up with a hot bowl of soup on a cold day, and we hope you do exactly that with this cabbage soup recipe! Try it out for St. Patrick’s Day if you’re feeling festive, and see if it’s a dish you’ll keep in your recipe book. This recipe...
Rita’s Irish Soda Bread
Looking for a super simple breakfast bread recipe? You'll love how easy it is to bake this Irish Soda Bread—Just in time for St. Patrick's Day! ☘️ This recipe features: Primo's Butter Olive Oil Primo's Red Apple Balsamic Vinegar Rita's Irish Soda Bread Whip up this...
Desserts
Sally’s Pecan-Orange Baklava
It's the holidays! And here at Primo, that means we get to make loads of delicious sides, snacks, and desserts for you to try and bring home to your own family. Sally brought in this incredible recipe that she originally found on Epicurious. This is a delicious...
Blood Orange Brownie
These are GOOOD! In honor of National Brownie Day, we bring to you our signature version of the Ghiradelli Brownie. We use the Dark Chocolate Brownie Mix and substitute orange juice and our Blood Orange Olive Oil. Primo Blood Orange Brownie 1 box Ghirardelli Brownie...
Cherry Pie with Cherry Balsamic Glaze
Cherry Pie with Cherry Balsamic Glaze Pie Crust2 cups flour1 tsp kosher salt2 sticks butter (cut into small pieces and chilled)1 tbsp Primo Butter Olive Oil1 tbsp Primo Sicilian Lemon Balsamic Vinegar2-4 tbsp cherry liquor or cherry juice (very cold)Filling1...
Salads
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