by Primo Oils | Jul 24, 2019 | Cooking Tips
Summertime is Grill-Time at Primo! It’s much too hot out to think of cooking inside so we make BBQ marinades with our Primo Olive Oils and Balsamic Vinegars. Our favorite summer meal is a salad paired with something delicious on the barbecue. Whether we’re...
by Primo Oils | May 12, 2019 | Cooking Tips, Farmers Markets, Louisville, New Products, News, Olive Oil
Get the Best of Your Farmers Market Experience Farmers Market season is in full swing here in Louisville, KY. Our favorite part of this season is teaching people about the versatility of our EVOO’s. When you use high-quality olive oil you need very few...
by Primo Oils | Apr 16, 2019 | Cooking Tips, News, Olive Oil, Vegetables
Flavor Pairings for a Delicious Easter Meal This month traditional Easter flavor pairings are top of mind. Spring brings with it fresh green grass, the start of farmers markets and of course Easter eggs and chocolate bunnies! Here at Primo Oils we’ve put...
by Primo Oils | Mar 13, 2019 | Announcements, Cooking Tips, News
Delicious Metabolic Reset Recipes from Primo Vinegars When Miranda Sommer of Whole Heart Health and Wellness approached Primo Oils about a Metabolic Reset Meet & Greet we were only too happy to offer Primo Oils as a venue. You may not think of Primo Oils as the...
by Primo Oils | Feb 13, 2019 | Announcements, Cooking Tips, Louisville, News, Olive Oil, Uncategorized
New Olive Oils in stock at Primo Oils and Vinegars Our new olive oils are in stock. All four of the new varietals have a crush date of November 2018. Ensuring the freshest bottled olive oil for you. Melgarejo Picual Country of Origin: Spain Intensity: Medium Crush...
