Shaved Fennel Salad with Milanese Gremolata 2 bulbs Fennel (Thinly sliced)2 tbsp Flat Leaf Parsley (Finely Chopped)4 tbsp Primo Milanese Gremolata Olive Oil2 tbsp freshly squeezed lemon juice1 tsp sea saltfresh ground pepper (to taste)1/3 cup Pecorino Romano...
Vegetables de Provence ¼ cup Primo Herbs de Provence EVOO½ cup chopped green onions1 green pepper cut into thin strips1 red pepper cut into thin strips½ cup yellow squash sliced thin1½ cup sugar snap peas1 cup sliced fresh mushroomParsley¼ cup Primo Lavender...
Primo Citrus Green Beans 2 bags of Kroger Fresh Selections French Green Beans½ cup of Primo Fused Lemon EVOO ((Primo Blood Orange or Persian Lime EVOO can be substituted))A dash of pepperA dash of Primo Meadow Lemon salt for seasoning Steam beans in about 1 in....
Now that it’s grilling season, here’s one of our favorite recipes, Grilled Eggplant. You won’t believe how delicious this is with any one of our infused oils or flavored vinegars. Let us know if you like it as much as we do!
Roasted Fall Root Vegetables Fall is the perfect time to savor the flavor of root vegetables. This recipe takes advantage of the bounty of the fall farmer’s markets and adds our Wild Mushroom and Sage Extra Virgin Olive Oil and Red Apple Balsamic Vinegar to...
Cinnamon-Pear Balsamic Roasted Sweet Potatoes 4 pcs medium sweet potatoes (peeled and each cut lengthwise into 8 wedges)⅓ cup Primo Cinnamon-Pear Balsamic2 tbsp Primo All Natural Organic Butter Extra Virgin Olive Oil¾ tsp kosher salt or sea salt Heat oven to...