Main Dishes
Make the main dishes of your breakfasts, lunches, and dinners the highlight of your day with Primo Oils and Vinegars.
Each recipe post provides the necessary prep time, required equipment, ingredients, and detailed, easy-to-follow instructions. Plus, they also include tips and alternatives to make your main dishes healthier, more flavorful, or both!
If you’re looking for something light to start experimenting with, we recommend trying out Bob’s Grilled Cheese — made with our very own olive oil and jam.
Balsamic Caramelized Onion Grilled Cheese
There's nothing like a comforting grilled cheese sandwich to remind you of childhood. We found a delicious version with caramelized onions we've been loving, so we hope you'll enjoy it too! This recipe features: Primo's Cayenne Chili Olive Oil Primo's Tarragon White...
Balsamic Corned Beef
What is Balsamic Corned Beef? Balsamic Corned Beef is a delicious twist on the traditional Irish-American favorite. We love serving this dish on St. Patrick’s Day or any time you’re craving something hearty and flavorful. This recipe pairs tender, slow-cooked corned...
Tarragon White Balsamic Chicken
Indulge in cooking up an easy and hearty tarragon white balsamic chicken dinner that your friends and family will devour, featuring Primo's Tarragon White Balsamic Vinegar and Primo's Herbs de Provence Olive Oil. Tarragon White Balsamic Chicken 1/2 cup Primo Tarragon...
Pork Sliders with Cranberry Jalapeno Compote
Fire up the grill and put together these tasty sliders! Use our Cranberry Jalapeno Compote for a tart and spicy addition. 🌶 This is the perfect meal to enjoy while soaking up the chilly evenings, great outdoors, grilling, and bonfires of autumn. Pork Sliders with...
Air-Fryer Gingered Honey Salmon with Blood Orange Olive Oil
Looking for a healthy air fryer recipe? Check out this great weeknight meal! It's so easy to throw together, takes only 10 minutes of prep work, and it's packed with good-for-you nutrients. Our Blood Orange Olive Oil packs this dish with delicious flavor and all the...
Farmers Market Tomato Gazpacho
Delicious recipe from Cookie & Kate it’s the perfect way to make the most of our Primo Black Pepper Olive Oil and all the best Farmers Market finds this season.
Fig Goat Cheese Flatbread
One of our favorite quick weeknight meals highlighting two of our favorite products. Our Garlic Olive Oil and Fig Balsamic Vinegar make this simple recipe sing!
Primo’s Madagascar Cacio e Pepe Recipe
Cacio e Pepe is one of our favorite weeknight dishes. We turn up the peppery goodness with our Madagascar Peppercorn Olive Oil.
Grilled Pizza
Grilled Pizza 1 ⅛ cups water1 ½ tsp dry yeast2 tbsp sugar2 tsp sea salt2 tbsp Primo Basil Olive Oil or Garlic Olive Oil (plus more for brushing)1 tbsp Primo Cobrancosa Extra Virgin Olive Oil4 cups flour ( (approximately))1 tsp Primo White Truffle Oil½ cup Mozzarella...
Pizza with Figs, Prosciutto, Carmelized Onions, Fig Balsamic and Arugula
Pizza with Figs, Prosciutto, Carmelized Onions, Fig Balsamic and Arugula cornmeal for sprinkling1 each 1 lb. 9 package purchased pizza dough2 cups Crumbled Gorgonzola Cheese ((about 8 oz.))6 small fresh or dried figs (cut into 1/3-inch slices)3/4 cup diced...