Sauces

Maple Balsamic Glazed Salmon

Maple Balsamic Glazed Salmon

What is Maple Balsamic Glazed Salmon?  Maple Balsamic Glazed Salmon is a delightful twist on traditional grilled salmon, combining the rich, smoky flavor of the grill with the sweet and tangy notes of Primo’s Maple Balsamic...

Hummus

Hummus

Yes, grabbing that container of hummus at the grocery store is so easy, but have you ever made homemade hummus before? It's cheaper, and even tastier! The best part? You can customize it however you'd like. It sounds like a win to us! Try this hummus recipe and you...

Cannellini Bean Dip

Cannellini Bean Dip

Looking for an easy and delicious dip all your guests will love? We've got you covered with this Cannellini Bean Dip. Have it with bread, crackers, veggies, and just about anything! What a lovely addition to a midday snack. It's also perfectly easy to whip up when...

Bourbon Bacon Jam

Bourbon Bacon Jam

Did we get you at 'bourbon' or 'bacon'? Either way, this bourbon bacon jam recipe will add a savory kick to your next charcuterie board, on a slice of toast, or added to your favorite burger. The possibilities are endless, and your loved ones and house guests will be...

Pork Sliders with Cranberry Jalapeno Compote

Pork Sliders with Cranberry Jalapeno Compote

Fire up the grill and put together these tasty sliders! Use our Cranberry Jalapeno Compote for a tart and spicy addition. 🌶 This is the perfect meal to enjoy while soaking up the chilly evenings, great outdoors, grilling, and bonfires of autumn. Pork Sliders with...

MUSHROOM & BALSAMIC CREAM SAUCE

MUSHROOM & BALSAMIC CREAM SAUCE

  Mushroom & Balsamic Cream Sauce 1 cup dried mushrooms such as shitake, porcini, and morel1 cup heavy cream3 tbsp Ultra Premium, Olio NuovoCoratina from Chile⅓ cup dry Marsala wine⅓½ cup reserved mushroom stock ((soaking liquid))2 tbsp Traditional Style...

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