Appetizers

Serve flavor-packed appetizers with Primo Oils and Vinegars. From fresh salads or hors d’oeuvres, our tried-and-tested recipes will keep you and your guests coming back for more bites.

Each recipe includes cooking time, equipment, ingredients, and easy step-by-step instructions, along with tips and alternatives to elevate your appetizers even further.

Looking for something savory? Try our signature Primo Tacos—a bold fusion appetizer perfect for wowing your guests.

Bourbon Bacon Jam

Did we get you at 'bourbon' or 'bacon'? Either way, this bourbon bacon jam recipe will add a savory kick to your next charcuterie board, on a slice of toast, or added to your favorite burger. The possibilities are endless, and your loved ones and house guests will be...

Cabbage Soup

There’s nothin’ better than warming up with a hot bowl of soup on a cold day, and we hope you do exactly that with this cabbage soup recipe! Try it out for St. Patrick’s Day if you’re feeling festive, and see if it’s a dish you’ll keep in your recipe book. This recipe...

Rita’s Irish Soda Bread

Looking for a super simple breakfast bread recipe? You'll love how easy it is to bake this Irish Soda Bread—Just in time for St. Patrick's Day! ☘️ This recipe features: Primo's Butter Olive Oil Primo's Red Apple Balsamic Vinegar Rita's Irish Soda Bread Whip up this...

Balsamic Smashed Potatoes

I love potatoes in all forms, and crispy, smashed potatoes have been all the rage lately. But have you tried balsamic smashed potatoes? Well, you’re in for a real treat! This recipe features Primo’s Neapolitan Herb Balsamic Vinegar and Primo’s Picual Olive Oil. What...

Marinated Olives

Got guests coming over and need a quick snack? Look no further than this easy marinated olives recipe using Primo's Primo's Wild Mushroom & Sage Olive Oil. It's a great pick for the big Game Day! Marinated Olives Marinated olives make for a scrumptious appetizer...

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