Primo Foodie Finds
Our Butter Olive Oil fits right into your everyday routine. Use it anywhere you’d normally cook or bake with butter, and enjoy the same satisfying taste in a heart-healthy way.
Drizzle it over popcorn, sauté vegetables, brush it onto toast or eggs, or finish baked potatoes and corn on the cob with a touch of buttery flavor.
You can even swap it into your favorite baking recipes for cakes, cookies, or muffins. Once it’s in your kitchen, it’s hard to go back.
Butter Olive Oil
Price range: $8.00 through $39.95
Butter makes everything better, but what if you could enjoy it without the guilt?
Primo Oils’ all-natural, vegan, and dairy-free Butter Olive Oil is made by blending premium cold-pressed extra virgin olive oil with natural plant-based extracts.
The result is a warm, creamy flavor that tastes just like the real thing. It’s a great choice for food lovers who are watching their cholesterol or simply looking to make healthier swaps.
RECIPES WITH THIS PRODUCT:
- Maple Balsamic Glazed Roasted Pecans – These bite-sized glazed nuts are great as a snack! You can also use them to top a salad or ice cream, as a crust for baked chicken, or as the finishing touch on a charcuterie board.
- Balsamic Chicken and Pasta – We think this dish would best be enjoyed with a crusty baguette and a bottle of wine but that’s entirely up to you! Make sure to peruse our pasta options for one that best appeals to you as any would work in this dish.
- Gourmet Popcorn with Primo Oils – Popcorn is one of our favorite late-night treats and then one night we had a popcorn epiphany! We started using our flavored Olive Oils to substitute for butter in our popcorn-making. Now our popcorn is a gourmet treat.
- Primo Grilled Eggplant – Now that it’s grilling season, here’s one of our favorite recipes. You won’t believe how delicious this is with any one of our infused oils or flavored vinegars. Let us know if you like it as much as we do!