All Natural Aged Cinnamon-Pear Balsamic Vinegar


This delightful Cinnamon-Pear Balsamic Vinegar is spicy and warm, perfect drizzled over fresh fruit and exquisite as a dessert topping. Tasting Notes: It has the unique taste of d’anjou pear, and matches well with many of our sweeter, fruity oils for a delicious marinade or salad dressing.

Clear selection


  • as a glaze for for poultry & meats
  • in dressings
  • tossed with fruit
  • add to sparkling water or wine
  • in marinades

Pairs with these oils:

  • Fused Blood Orange
  • Persian Lime
  • Eureka Lemon
  • Toasted Walnut

200 ML, 375 ML


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